Simple Citrus and Fennel Summer Salad

Carrie M.
I love easy summer salads and this one is so good with the citrus and the crispy fennel.
Course Salad


  • 1 fennel bulb sliced thinly
  • 2 large grapefruit
  • 1 lemon
  • olive oil
  • salt and pepper
  • mint sprigs optional


  • Slice fennel and put into salad bowl. Slice off rind and segment grapefruit.
  • Add slices to bowl. Save pulp for dressing. In a small bowl, squeeze excess grapefruit juice, juice of a lemon, add olive oil, (about 1 TBSP depending on amount of juice) salt and pepper.
  • Toss in dressing and add mint if available/desired.

Hours: Monday - Thursday: 10am - 8pm
Friday & Saturday 10am - 5pm