This recipe is great for brunches, too! It was my grandmother's recipe. I'm sharing it because it's delicious and simple and people ask me for this recipe all the time!
- 10 oz chopped and thawed frozen broccoli
- 1 small chopped onion
- 6 oz cottage cheese
- ½ cup 1 stick melted butter or margarine
- 3 eggs beaten
- 1 pkg Jiffy Cornbread mix
- Salt to taste
- Mix all ingredients well.
- Bake for about 30 minutes (perhaps longer) at 350-375 degree oven.